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07:54 Nov 30, 2008 |
English to Polish translations [PRO] Wine / Oenology / Viticulture Additional field(s): Cooking / Culinary | |||||||||||
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Selected response from: Edyta Sawin United States Grading comment
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Summary of translations provided | ||||
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3 +2 | osad w winie podczas (procesu) fermentacji |
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4 | męty |
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osad w winie podczas (procesu) fermentacji Definition from Online dictionary: lees Sediments resulting from the fermentation of wine (yeast remnants, colloidal matter, and other remains). Example sentence(s):
Explanation: http://en.wikipedia.org/wiki/Lees_(fermentation) |
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7 hrs confidence:
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