GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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09:42 Sep 30, 2019 |
Russian to English translations [PRO] Tech/Engineering - Fisheries | |||||||
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| Selected response from: Oleg Lozinskiy Russian Federation Local time: 02:34 | ||||||
Grading comment
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Summary of answers provided | ||||
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4 | side |
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3 | half-side |
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half-side Explanation: cold-smoked/smoke-dried [ocean] trout/salmon half-side https://www.google.ru/search?newwindow=1&biw=1067&bih=750&tb... -------------------------------------------------- Note added at 21 мин (2019-09-30 10:03:41 GMT) -------------------------------------------------- Examples: https://woodbridgesmokehouse.myfoodlink.com/category/cold-sm... https://www.pinterest.ru/pin/858780222671840660/ https://www.ocado.com/products/loch-fyne-classic-smoked-salm... https://cleysmokehouse.com/Smoked-Salmon-half-side-sliced https://cleysmokehouse.com/Smoked-Salmon-half-side https://simplyoysters.com/smoked-salmon-half-side |
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side Explanation: Балык из рыбы в домашних условиях | Рецепты балыка the-fishing.ru/balyik-iz-ryibyi Еще одной разновидностью балыка является боковник — его готовят из половинок рыб разрезанных по хребту. Какая рыба идет на балык Balyk (Russian: балык) is the salted and dried soft parts of fish, usually coming from large valuable species: acipenseridae (e.g., sturgeon) or salmonidae . The word means "fish" in Turkic languages (written balık in Turkish). Balyk - Wikipedia https://en.wikipedia.org/wiki/Balyk Anglo-Rus. Slov. po Pishch. Promysh. |
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