GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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11:48 Mar 17, 2017 |
Russian to English translations [PRO] Food & Drink | |||||||
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| Selected response from: El oso Russian Federation | ||||||
Grading comment
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Summary of answers provided | ||||
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4 | wine starter |
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3 | wine-based leaven |
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2 +1 | wine bread |
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wine-based leaven Explanation: https://www.google.ru/search?newwindow=1&noj=1&biw=1067&bih=... |
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wine bread Explanation: Recipe: Almost No-Knead whole wheat wine bread with walnuts and cheese •2 cups (10 oz / 280g) all-purpose flour •1 cup (5 oz / 140g) whole wheat flour •1/4 to 1/3 tsp. dry yeast •1 1/2 tsp. salt •3/4 cups (177ml) lukewarm water •1/4 cup dry red wine •3/4 cups of roughly chopped walnuts •1/2 cup finely diced aged Gruyère, or other aged hard cheese http://justhungry.com/wine-cheese-and-walnut-whole-wheat-bre... |
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wine starter Explanation: starter - material containing microorganisms (as yeast) used to induce a desired fermentation How to Build the Wine Starter I’d share this wine starter recipe that will be the foundation for your bread http://www.quartoknows.com/blog/quartocooks/2014/03/11/artis... |
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