Browse links of Cooking / Culinary glossaries

Discover or contribute links to translation glossaries about and Cooking / Culinary terms.

View all | 76-100 of 101 results

« Prev Next »

Rich English glossary of gastronomy terms from all over the world. Very useful for recipe and menu translations.

Languages
English (Monolingual)

Has many French culinary items, but also other European and non-European names can be searched.

Languages
Many languages

60 Noms de morceaux de viande + photos de la viande en carcasse (Bone in meat) en 9 langues =

Search also available under categories Species (Beef, Pork, Lamb, Horses, Poultry, Alternative Meats, Other) and Documents (Documentation, Regulations, Statistics, Food Safety, Recipes).

Liste des 592 noms français et fiches techniques pour chaque nom d'épices

Languages
French (Monolingual)

Small cooking glossary

Languages
English (Monolingual)

Cookbooks take it for granted that the terms they use are understood by everyone. This can be frustrating for beginners and some experts alike. Small glossary of some common cooking terms.

Languages
English (Monolingual)

French-English, English-French, French General, English General

Languages
English
French
English
French

This index comprises about 10000 names for far more than 100 spices and herbs. English and German names will be found for every spice, as well as the Latin terms used by Botanists and (if of medical use) in pharmaceutical science. For the more common spices, I give names in practically all European languages; for more obscure s... View more

Languages
Many languages

Glossary of cooking and food terms by alphabetical order; includes many local, ethnic dishes.

Languages
English (Monolingual)
Languages
English
Spanish
English
Spanish

A gastronomic glossary with food and restaurant terms in Catalan, Spanish, German, English, French, Italian and Dutch

Languages
Catalan
Dutch
English
French
German
Italian
Spanish
Catalan
Dutch
English
French
German
Italian
Spanish

Traduzione delle principali portate dei menu per Ristoranti ed Alberghi

Languages
English
French
German
Italian
Spanish
English
French
German
Italian
Spanish

Glossary of fruits with scientific (Latin), Dutch, English & French names. Latin A-M: http://www.geocities.com/gdekinder/ft_vertalingen_a_m.htm Latin N-Z: http://www.geocities.com/gdekinder/ft_vertalingen_n_z.htm

Languages
Dutch
English
French
Latin
Dutch
English
French
Latin

Traduction en cinq langues des menus pour hôtel et restaurant

Languages
English
French
German
Italian
Spanish
English
French
German
Italian
Spanish

Il dizionario gastronomico è destinato agli albergatori, ai ristoratori, al personale di sala, agli allievi delle scuole alberghiere nonchè ai clienti dei ristoratori ed è concepito come strumento pratico per la stesura e la comprensione del menù e per la conversazione al ristorante.

Comprehensive dictionary in 5 European languages, class... View more

Languages
English
French
German
Italian
Spanish
English
French
German
Italian
Spanish

Glossary of Medieval & Renaissance culinary terms (English monolingual)

Languages
English (Monolingual)

Food dictionary

Languages
Spanish
English

Culinary Glossary

Languages
English (Monolingual)

Lexique alphabétique des appellations vinicoles italiennes

Languages
Italian
French

Glossary of gastronomy in French and English (English at http://www.cuisine-french.com/cgi/mdc/l/en/apprendre/termes/a.html)

Languages
English
French
English
French
« Prev Next »
All of ProZ.com
  • All of ProZ.com
  • Termihaku
  • Työt
  • Keskustelualueet
  • Multiple search