GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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11:55 Jul 3, 2012 |
Catalan to English translations [PRO] Art/Literary - Cooking / Culinary | |||||||
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| Selected response from: Alistair Ian Spearing Ortiz Spain Local time: 23:14 | ||||||
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Summary of answers provided | ||||
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5 | onions crunched with the fist |
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3 | fist crushed onion(s) |
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onions crunched with the fist Explanation: As the very descriptive name indicates, these are onions which the cook crushes with his/her fist. More information on this easy-to-cook dish here: http://www.gastroteca.cat/ca/fitxa-receptes/ceba_al_cop_de_p... |
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fist crushed onion(s) Explanation: "Fist crushed" onion: Google hits tend to refer more to Indian cooking, but the expression seems to be in use. Reference: http://www.tribuneindia.com/1998/98nov06/edit.htm#5 |
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