Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss 4 Oct 30 '19 esl>eng notas pútridas putrid notes pro closed ok 4 Oct 24 '08 eng>esl Power Hour la hora/el horario promocional "Power Hour" pro closed ok 4 Oct 17 '08 esl>eng eliminar impurezas sieve to remove any lumps/sediment/residue pro closed ok - Oct 8 '08 eng>esl troughs hendiduras/concavidades/huecos pro closed ok 4 Sep 19 '08 esl>eng Maestro heladero Master ice-cream maker / Maitre-Glacier pro closed ok 4 Sep 17 '08 esl>eng comida light low-calorie food(s) / meal(s) pro closed ok 4 Jul 18 '08 esl>eng milanesa a la napolitana Milanesa a la Napolitana (Breaded veal with ham, cheese and tomato sauce) pro closed ok 4 Jul 17 '08 eng>esl Kabinet wax papel manteca/papel de cera "Kabinet Wax" pro closed no 4 Jul 16 '08 esl>eng a intervalos at intervals pro closed ok - Jul 15 '08 eng>esl beef cheek Nuez de quijada pro closed ok - Oct 11 '05 esl>eng cremoso Cream/Slush pro closed ok - Oct 4 '05 eng>esl serving unit unidad(es) de distribución/entrega pro closed no - Sep 10 '05 eng>esl flavor step plates placas separadoras (de sabores) pro just_closed no 3 Sep 1 '05 eng>esl French Quarter Panino Sandwich/Emparedado "French Quarter" ("Barrio Francés") pro closed no - Jul 20 '05 esl>eng cata y maridaje Tasting and marriage/association (see note) pro closed ok Asked | Open questions | Answered